At BenRiach, they use barley malted with inland peat. It is taken from the top soil surface and is less heavy and oily than the peat from Islay, which is saturated by the sea. As a result, the spirit takes on smoky characteristics without the medicinal, iodine notes that are found in Islay malts.
Candied citrus peel, caramelised green pears, eucalyptus, black vanilla pods, fresh white pepper, rich oak.
Tasting Notes - Palate
Crisp lemon zest and sweet oak spice with a dusting of icing sugar, ripe pear, honeyed apricots, freshly stewed barley, with a long palate.
How to enjoy Best
Straight
SKU
2942051
Reserve & collect
Save precious time at the airport by reserving this product now. It'll be ready and waiting for you to collect in store before your flight. No payment is required until collection.